Ricotta Style Filling




2 lbs. Firm Tofu (4 cups)

¼ cup fresh Lemon Juice

4 tsp. Coconut Sugar

1 tsp. Onion Powder

2 tsp. Sea Salt

4 tsp. dried Basil Leaves

2 tsp. Garlic Powder

4 Tbsp. nutritional yeast flakes (*optional)

Ricotta Style Filling Instructions:

Drain tofu. Mash thoroughly with hands or a potato masher. Mix with remaining ingredients.

Yields 4 cups.

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